LOBSTER CLAM JAM is a highly acclaimed outdoor food festival. Not just for seafood lovers, this affordable, family-oriented culinary showcase offers guests the opportunity to experience the creations of a variety of renowned local chefs and restaurants. Recognized by The Food Network and Everfest as one of the Top Food Festivals in the World, Lobster Clam Jam caters to people from all walks of life, from every nationality and culture, affording our guests the opportunity to experience a wide selection of meat, fowl, game, fish (and of course, lobster and shellfish) dishes.
Launched in Montreal, Quebec in 2013, Lobster Clam Jam began with the idea of showcasing great food by home-grown talent, and creative and delicious cocktails by marquee mixologists. Now in Toronto, and coming soon to Vancouver and select cities across Canada and the US, our event is a great chance for parents and their little ones to spend a day together, enjoying delicious food, in a friendly atmosphere of fresh air and sunshine.
Our first event had almost 800 attendees and 16 restaurants and vendors.
Last year (2016) we showcased over 40 restaurants and vendors and over 6400 attendees!